Scientific

LACTICHECK™ RapiRead

Providing a complete milk composition profile in 40 seconds, this new generation of reliable, precise and affordable milk analysers can be seamlessly implemented at any point in the dairy supply chain. Designed and manufactured in accordance with international quality standards, the LactiCheck is supported by a global network of recognised enterprises in the dairy science field who focus on customer satisfaction.

Measuring Parameters:

  • Fat 0.3 - 9%
  • High Fat 9 - 14%
  • Protein 2 - 5% (or calibrated to a fixed range +/- 1.0% Protein)
  • Solids Not Fat (SNF) 6-12%
  • Density 1.0260-1.0330 g/cm3
  • Added Water in Milk 2 - 60%
  • Lactose 3 - 7%