AgraQuant® - ELISA Testing
The AgraQuant® test range are sandwich enzyme
linked immunosorbent assays (ELISA). These assays have been developed for the
quantitative analysis of food allergens in raw materials, processed foods and
environmental surfaces.
AgraQuant® assays have simple sample extraction and no
clean-up requirement, making the test extremely easy to use. Each kit comes
complete with standards, antibody-coated microwells, extraction buffer, wash
buffer, conjugate, substrate and stop solution.
Rapid time
to results
Run the AgraQuant® assay in just 60 minutes
from sample using the BioTek washer and reader range and pre-set data reduction
worksheets
High
sensitivity
Each AgraQuant® assay has an individual limit of detection, some kits as low as 0.04 parts per million (PPM) ensuring you have the confidence in your products being allergen free
The AgraQuant® range has a variety of test
assays available:
- Almond
- Beta-lactoglobulin
- Casein
- Cashew
- Crustacea
- Egg white
- Fish
- Gluten / Gluten G12
- Hazelnut
- Histamine / Histamine Rapid
- Lupin
- Lysozyme
- Milk
- Mollusk
- Mustard
- Ovalbumin (Egg)
- Peanut
- Pistachio
- Sesame
- Soy
- Walnut
